Minggu, 28 September 2014

Download PDF , by Linda Frederick Yaffe

Download PDF , by Linda Frederick Yaffe

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, by Linda Frederick Yaffe

, by Linda Frederick Yaffe


, by Linda Frederick Yaffe


Download PDF , by Linda Frederick Yaffe

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, by Linda Frederick Yaffe

Product details

File Size: 2402 KB

Print Length: 176 pages

Publisher: Stackpole Books; 2 edition (January 1, 2014)

Publication Date: February 11, 2016

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00IN7X70W

Text-to-Speech:

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Word Wise: Enabled

Lending: Not Enabled

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Supported

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Amazon Best Sellers Rank:

#405,886 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This book isn't what others make it to be. A lot of recipes but not many that are worth the book. I modified several and they are a lot better. Most information that is given is not worth much. Search the internet and find a lot better recipes.

Some of the recipes are old, but they're all tasty.

I’ve used the 1st edition as my go-to source of backing meals for almost 10 years and the new edition adds more choices. So much tastier, less expensive, and healthier than the processed stuff in commercial freezed dried meals. Why not eat well on the trail, with the same light weight and easy prep/cleanup as freeze dried? Great recipes, great book.

This is really a great book if you want to eat food on the trail that's not the routine store bought packages. I would recommend this to every serious back country hiker

Can't wait to make these recipes, book is great in explaining how to make what you want to

Lots of good information

Thank you to the Book Depository US. Book I received is in "new condition" and I do greatly appreciate. Again, thank you very much!

Excellent book. Very helpful

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